Kyle is usually the chef making miracles happen in the kitchen. In this case, we decided to experiment together and tackle bake our first loaf of pumpkin bread. After finding a winning recipe in my favorite modern day cook book, the Internet, we decided to go ahead and whip up a double batch. That meant there was plenty of pumpkin goodness to share with friends. I don't think they were brutally honest with their reviews, but no bread was returned or left in a visible trashcan at work. Personally speaking, no bread went to waste at our house! If you'd like to see or even try the recipe for yourself, just click here.